CoffeeSpringwood Town Squarebreakfast all day

170 Macquarie Road, Springwood

Coffee, croissants,
and a seat
on the square.

A proper corner café in the middle of Springwood — red awning, bentwood chairs, our ownSpring Beanz coffee, and breakfast that runs all day.

Spring Beanz Cafe shopfront on Macquarie Road, Springwood — red awning and bentwood chairs on the pavement
Open
from earlySpring Beanz

The corner table
of Springwood.

  • Open Mon–Sat, from early
  • Dog-friendly footpath tables
  • Two minutes from the station

Spring Beanz took over the old patisserie on the corner and gave it back its awning. Same red, same view of the square — a kitchen that keeps things simple and does them properly.

Coffee pulled on the house blend. Eggs any way before the train. Sandwiches and baguettes built to order at lunch, a cabinet of tarts and friands, and a bowl of water by the door for the dog.

✦ Copy is a draft — refit date, the family behind the counter and the roaster to be confirmed with the owner.

The menu

A few things off the board


To start the day

  • Bacon & Egg Roll$12

    Fried egg, bacon and your choice of tomato or BBQ sauce on a milk bun.

  • Avocado Toast$16

    Smashed avo, Danish feta, cherry tomato, lemon and herbs on sourdough.

  • Eggs Benedict$22

    Two poached eggs, bacon, sautéed spinach and hollandaise on sourdough.

  • The Big Brekkie$28

    Eggs your way, bacon, chorizo, grilled tomato, sautéed spinach and mushroom, hash brown, avocado and toast.

  • Ham, Cheese & Tomato Croissant$13

Through the day

  • House Beef Burger$19

    Beef pattie, house sauce, lettuce, tomato, onion, pickles and cheese.

  • Haloumi Burger$17

    Grilled haloumi, salad and aioli — the vegetarian pick.

  • Chicken Schnitzel$16

    Schnitzel, cheese, tomato, peri peri aioli and avocado spread on sourdough.

  • Chicken Caesar$14

    Chicken mayo, lettuce, cheese, tomato, bacon and Caesar dressing.

  • BLT$14

    Bacon, lettuce, tomato and mayo on Turkish.

The full menu, coffee & cold drinks →Prices are placeholder estimates — dine-in prices to be confirmed.

On the board today

  • Soup of the day — pumpkin & sage, sourdough soldiers
  • Quiche Lorraine, leaf salad
  • Friand: raspberry & almond
  • Batch brew — single origin, Ethiopia

— chalked fresh each morning

Today’s specials

A short list of specials that changes with what’s good — a soup, a tart, a single-origin batch brew. Ask at the counter or check the A-frame on the footpath.

✦ Sample specials — the cafe sets the real list.

Espresso pour / group head, steam

The coffee

The house blend, Spring Beanz.

Roasted for milk first — the flat white the town runs on. Sweet, round, forgiving. Black or with oat, it holds up.

brown sugar · roast almond · cocoa finish

Tasting notes to confirm · oat, soy, almond, lactose-free · beans to take home if the cafe wants a retail tin.

Find us

Find the door.

170 Macquarie Road, on the town square — two minutes from Springwood station, street parking out front.

Hours

Monday
6:30am – 4pm
Tuesday
6:30am – 4pm
Wednesday
6:30am – 4pm
Thursday
6:30am – 4pm
Friday
6:30am – 4pm
Saturday
7:30am – 1:30pm
Sunday
Closed

Kitchen closes 30 minutes before close.Hours to be confirmed with the cafe.

Illustrated map of the town-square corner, or a frontage photo